Dan Zakri
Directeur/Membre du Conseil chez The American Egg Board
Profil
Dan Zakri has worked as a Member of the Food Technology Advisory Panel at The American Egg Board and as Vice President of Innovation at Sandridge Food Corp.
Postes actifs de Dan Zakri
| Sociétés | Poste | Début |
|---|---|---|
Sandridge Food Corp.
 Sandridge Food Corp. Food: Specialty/CandyConsumer Non-Durables Sandridge Food Corp. manufactures fresh foods. Its products include heatable sides, cole slaws, desserts, dips and spreads, entrees, garden and bean salads, grain salads, macaroni salads, pasta salads, potato salads, precooked pastas, protein and seafood salads, sauces and bases, seasonal selections and soups. The company was founded by Vincent Sandridge in 1965 and is headquartered in Medina, OH. | Corporate Officer/Principal | - |
The American Egg Board
 The American Egg Board Miscellaneous Commercial ServicesCommercial Services The American Egg Board is a national marketing organization for America's egg farmers. The private company is based in Park Ridge, IL. The company's mission is to increase demand for eggs and egg products through research, education, and promotion. The CEO of the company is Emily Metz. | Directeur/Membre du Conseil | - |
Expériences
Fonctions occupées
Relations
Relations au 1er degré
Entreprises liées au 1er degré
Homme
Femme
Administrateurs
Exécutifs
Sociétés liées
| Entreprise privées | 2 |
|---|---|
The American Egg Board
The American Egg Board Miscellaneous Commercial ServicesCommercial Services The American Egg Board is a national marketing organization for America's egg farmers. The private company is based in Park Ridge, IL. The company's mission is to increase demand for eggs and egg products through research, education, and promotion. The CEO of the company is Emily Metz. | Commercial Services |
Sandridge Food Corp.
Sandridge Food Corp. Food: Specialty/CandyConsumer Non-Durables Sandridge Food Corp. manufactures fresh foods. Its products include heatable sides, cole slaws, desserts, dips and spreads, entrees, garden and bean salads, grain salads, macaroni salads, pasta salads, potato salads, precooked pastas, protein and seafood salads, sauces and bases, seasonal selections and soups. The company was founded by Vincent Sandridge in 1965 and is headquartered in Medina, OH. | Consumer Non-Durables |
