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Naomi Hancock
Fondateur chez Sub Zero Ice Cream, Inc.
Profil
Naomi Hancock is the founder.
She founded Sub Zero Ice Cream, Inc. in 2004 and holds the title of Secretary.
She also has an undergraduate degree from Southern Utah University.
Postes actifs de Naomi Hancock
Sociétés | Poste | Début |
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Sub Zero Ice Cream, Inc.
![]() Sub Zero Ice Cream, Inc. Food: Meat/Fish/DairyConsumer Non-Durables Sub Zero Ice Cream, Inc. owns and operates a franchise of ice cream parlors. It offers a range of ice cream flavors as well as catering services in store and on location. Its product includes chocolate conduction, birthday cake capacitor, bernoulli brulee, peanut butter bonds, banana cream II, magnetic mint, mass mocha madness, tropical turbine, cherry charge, key lime voltage, strawberry sigma, and citric substance. The company was founded by Jerry Hancock, Vern Hancock and Naomi Hancock in 2004 and is headquartered in American Fork, UT. | Fondateur | 01/01/2004 |
Formation de Naomi Hancock
Southern Utah University | Undergraduate Degree |
Expériences
Fonctions occupées
Relations
Relations au 1er degré
Entreprises liées au 1er degré
Homme
Femme
Administrateurs
Exécutifs
Sociétés liées
Entreprise privées | 1 |
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Sub Zero Ice Cream, Inc.
![]() Sub Zero Ice Cream, Inc. Food: Meat/Fish/DairyConsumer Non-Durables Sub Zero Ice Cream, Inc. owns and operates a franchise of ice cream parlors. It offers a range of ice cream flavors as well as catering services in store and on location. Its product includes chocolate conduction, birthday cake capacitor, bernoulli brulee, peanut butter bonds, banana cream II, magnetic mint, mass mocha madness, tropical turbine, cherry charge, key lime voltage, strawberry sigma, and citric substance. The company was founded by Jerry Hancock, Vern Hancock and Naomi Hancock in 2004 and is headquartered in American Fork, UT. | Consumer Non-Durables |