Postes actifs de John Reed
Sociétés | Poste | Début | Fin |
---|---|---|---|
Air Protein, Inc.
Air Protein, Inc. Food: Major DiversifiedConsumer Non-Durables Air Protein, Inc. is a company that was founded in 2019 and is based in Pleasanton, CA. Air Protein's first air farm facility, located in CA, serves as a prototype for the protein farm of the future. The company is a pioneer in making air-based protein that requires no agriculture or farmland. The state-of-the-art facility demonstrates the making of protein and other ingredients using air, water, and energy as inputs. Air Protein makes protein ingredients that are rich in vitamins and minerals, flavor proteins, color proteins, and functional proteins that can deliver on a range of texture applications. The company's mission is to accelerate the world's transition to rainforest-friendly food to sustainably feed the future. The company was founded by John Reed, and the CEO is Lisa Dyson. | Fondateur | - | - |
Corporate Officer/Principal | - | - |
Historique de carrière de John Reed
Statistiques
Internationale
Etats-Unis | 2 |
Opérationnelle
Founder | 1 |
Corporate Officer/Principal | 1 |
Sectorielle
Consumer Non-Durables | 2 |
Fonctions occupées
Actives
Inactives
Sociétés cotées
Entreprise privées
Sociétés liées
Entreprise privées | 1 |
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Air Protein, Inc.
Air Protein, Inc. Food: Major DiversifiedConsumer Non-Durables Air Protein, Inc. is a company that was founded in 2019 and is based in Pleasanton, CA. Air Protein's first air farm facility, located in CA, serves as a prototype for the protein farm of the future. The company is a pioneer in making air-based protein that requires no agriculture or farmland. The state-of-the-art facility demonstrates the making of protein and other ingredients using air, water, and energy as inputs. Air Protein makes protein ingredients that are rich in vitamins and minerals, flavor proteins, color proteins, and functional proteins that can deliver on a range of texture applications. The company's mission is to accelerate the world's transition to rainforest-friendly food to sustainably feed the future. The company was founded by John Reed, and the CEO is Lisa Dyson. | Consumer Non-Durables |